Pork rinds are a snack made from deep-fried pig skin. They’re also known as chicharrones. Is it bad to eat Chicharon? Chicharrón is also said to have a high unsaturated fat content, considered to help reduce cholesterol, improve bone health and help those suffering from diabetes and heart disease. WhatRead More →

Pork Chomps have a 99.9% 24-hour digestibility rate; as a result, we recommend one per day. What chews are not safe for puppies? Unfortunately — like bones, antlers, hard nylon chew toys, and other hard chews — ice cubes can be hard enough to break your dog’s teeth. They canRead More →

If your Chinese dumplings are steamed or boiled, it is best to reheat them in boiling water or steamer. Fried Chinese dumplings can be quickly reheated in a pan with a small amount of water first and then oil to get the skin all crispy again. Can you microwave siuRead More →

Ground pork should always be cooked all the way through, but pork cuts might be left slightly pink. They should never be served rare, but a small amount of pink will generally indicate that the meat has been cooked as little as possible so it wouldn’t turn dry, but wouldRead More →

Ingredients: Sugar, wheat flour, corn syrup, water, and less than 2 percent of citric acid, sorbitol, maltodextrin, sodium citrate, glycerin, malic acid, natural flavors, gelatin, salt, vegetable juice color, beta-carotene (color), confectioner’s glaze (lac-resin). Does Nerd Ropes have gelatin? Nerds Rope contains gelatin to hold it together, which is madeRead More →

The leanest cuts of pork are actually lower in calories than chicken. “Ounce for ounce, lean cuts of pork have the same amount of or fewer calories than chicken, and fewer calories than lean cuts of beef,” Cara Harbstreet, M.D., R.D., L.D. of Street Smart Nutrition, tells SELF. Why areRead More →