How To Eat A Wood Apple/Bael Fruit? You can cut the rind of the bael fruit with a knife and easily access the aromatic pulp. You can choose to either peel it like an apple or cut it into half and scoop out the flesh. For a harder rind baelRead More →
A hard, green avocado will ripen in four to five days. Just leave it on the countertop at room temperature. … Once ripe, eat the avocado in the next day or two, or store it whole and uncut in the refrigerator for up to three days. Cold slows down ripening,Read More →
The unripe fruit is POSSIBLY UNSAFE when taken by mouth. Unripe papaya fruit contains papaya latex, which contains an enzyme called papain. Taking large amounts of papain by mouth may damage the esophagus. How do you eat unripe papaya? One of the easiest ways to enjoy papaya is raw. WaitRead More →