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Among the most deprived 40% of participants, current smokers had a significantly reduced risk of obesity. However, there was no significant association in more affluent sub-groups and, in the most affluent 20% there was a non-significant increased risk of obesity among current smokers. Can smokers live a long life? OnRead More →

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These ranges of BMI are used to describe levels of risk: Overweight (not obese), if BMI is 25.0 to 29.9. Class 1 (low-risk) obesity, if BMI is 30.0 to 34.9. Class 2 (moderate-risk) obesity, if BMI is 35.0 to 39.9. Class 3 (high-risk) obesity, if BMI is equal to orRead More →